Table at the Farm Harvest Dinner
Sat, Aug 10
|Quinta do Conde
Lechon is the traditional Mediterranean method of preparing suckling pig. We roast the pig enclosed over a charcoal fire to seal the flavor and smoke it at the same time.
Time & Location
Aug 10, 2019, 4:00 p.m.
Quinta do Conde, 212 County Rd. 16 Prince Edward, ON, Canada
Guests
About The Event
Join us for another celebration of great food and sustainability. The 3 course dinner inspired on Mediterranean classics will center on the wonderful pig.
Please note that all food served is grown or raised at our farm with the exception of minor pantry ingredients. Our food is grown organically. No herbicides, pesticides, fungicides or chemical fertilizers are ever used at our farm. Our animals are raised on pasture and fed only organic grain.
For this event you need to bring your table service kit. Best table set wins a prize basket from our food shop.
Please bring:
-Starter plate
Tickets
Table-at-the-farm Aug 10/19
Table-at-the-farm harvest dinner at Quinta do Conde
$60.00
Sold Out
This event is sold out