Sat., Aug. 11 | 212 County Road 16, Black River, PEC

Goat Assado Table at the Farm Harvest Dinner

We are celebrating mid Summer by slow roasting a goat over an open fire Argentinian style. This method of cooking happens only once per season at Quinta do Conde
Registration is Closed
Goat Assado Table at the Farm Harvest Dinner

Time & Location

Aug. 11, 2018, 5:00 p.m.
212 County Road 16, Black River, PEC

About The Event

An afternoon of great food all grown and raised at the farm. Meet people who appreciate simple, delicious and ethically produced food.

This event is weather dependent and will be adjourned if raining. (any guests not able to attend the replacement date will be refunded their ticket price in full.)

Children under 10 are free.

Dinner is served promptly at 5:00 PM

Please come early to explore the farm and enjoy our charcuterie and watch us cook.

Farm gate opens at 4:00 PM

WE DO NOT SUPPLY TABLEWARE

Our dinner is interactive.

Please bring your own service of the following:

- Starter plate

- Dinner plate

- Cutlery

- Beverage of preference with glassware

(medium to full body red wine pairing)          

- Picnic basket (optional)

Prize for best (single) table setting

(people's choice) is awarded. Bring your best!

Tickets
Price
Quantity
Total
  • Goat assado at Quinta do Conde
    $60
    $60
    0
    $0
Total$0

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