Sat., Aug. 04 | Quinta do Conde

Table at the Farm Harvest Dinner, Lechon

Lechon is the traditional Mediterranean method of preparing suckling pig. Seasonal is the rule at our dinner and you can call it zero kilometer diet.
Registration is Closed
Table at the Farm Harvest Dinner, Lechon

Time & Location

Aug. 04, 2018, 4:00 p.m.
Quinta do Conde, 212 County Rd. 16 Prince Edward, ON, Canada

About The Event

The farm is very busy this time of the year. The garden is lush and abundant. Our animals are enjoying plenty of sunshine and the pasture field is well populated. We are harvesting everyday and preparing food with the freshest ingredients. This week we are harvesting one pig from our early Spring litter and preparing it Lechon style.

You'll spend the afternoon with great food all grown and raised at the farm. Meet people who appreciate simple, delicious and ethically produced food.

Children under 10 are free.

Dinner is served promptly at 4:00 PM

Please come early to explore the farm and enjoy our charcuterie and watch us cook.

Farm gate opens at 3:00 PM

WE DO NOT SUPPLY TABLEWARE

Our dinner is interactive.

Please bring your own service of the following:

- Soup bowl

- Dinner plate

- Cutlery

- Beverage of preference with glassware

(medium to full body red wine pairing)          

- Picnic basket (optional)

Prize for best (single) table setting

(people's choice) is awarded. Bring your best!

Tickets
Price
Quantity
Total
  • Table at the farm, Lechon
    $60
    $60
    0
    $0
Total$0

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